Mars Bar Slice

3x65g Mars Bars, chopped
90g butter
3 cups rice bubbles
200g milk chocolate
30g butter, extra

Step 1:
Grease a slice tray

Step 2:
Combine Mars Bars and butter in a saucepan, stir constantly over a low heat not allowing the mixture to boil. Once smooth take off heat.

Step 3:
Stir in rice bubbles and press into greased tray.

Step 4:
Melt extra chocolate and butter in a glass bowl over a saucepan of water until smooth.

Step 5:
Spread chocolate evenly over the slice mixture and refrigerate till chocolate is set.