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Monday, November 9, 2009

Milk Chocolate Mud Muffins with Fudge chunks

Tonight I made Milk Chocolate Mud Muffins with Fudge chunks. They were very easy and extremely yummy. I made a double batch but a single batch would serve approx 12

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175g butter, chopped
175g Milk Cooking Chocolate, chopped
1 cup well packed brown sugar
3 eggs
1 teaspoon vanilla essence
1 cup plain flour
2 tablespoons Cocoa
¼ cup milk
4 Fudge bars, chopped

1:
Place Butter and chocolate in a microwave safe bowl and melt on medium for 2 minutes.

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Step 2:
Add the sugar and stir. Add the eggs and vanilla essence, beating them in well. Add the sifted flour and cocoa, then the milk. Stir in Fudge peices.

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Step 3:
Spoon into muffin tin and bake in a 180 degree oven for approx 20 minutes or until skewer comes out clean.

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